Tuesday, May 22, 2012

素菜 :豆腐卜和蕹菜 - Vegetarian :Taufu Bok and Kangkung

对于豆腐卜,特矛盾。
很喜欢吃,但又怕炸它的油不清洁。
有时禁不起它的引诱,“偷偷”买来吃,以一亲芳泽。

午餐菜单:
1. 豆腐卜炒灯笼椒
2. 蕹菜炒大葱碎马来煎
3. 红豆沙( 邻居给的)






2 comments:

  1. Sonia, it is good with curry and braised pork trotter too !

    ReplyDelete

Nuffnang Ads

LinkWithin

Related Posts with Thumbnails