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马来西亚人称它为Roti Canai 。 在新加坡则称为Roti Prata /Paratha 的印度煎饼，是本地各民族任何时候都可以吃到的印度煎饼。
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它是由面粉，少许的盐，流体的印度酥油 (ghee , a type of clarify butter) 和水经过一番搓揉后，再把它压平，然后放在铁锅上面煎至金黄色。
Roti canai 的外皮松脆，内在柔软，再沾上一些由 dhal 煮成的素咖哩同吃，Ooh......!
如果你不喜欢吃素的dhal豆类，你可以选咖哩鸡，咖哩羊肉, 咖哩鱼煮成的咖哩汁配搭。
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Ooo...these photos are making me drool! I missed! I missed so much!!!
ReplyDelete似乎東方國家都喜歡吃餅食。
ReplyDelete這印度煎餅搭配馬來西亞道地的curry，肯定風味絕佳！
以前大学时代，晚上常常吃叻，所以体重也增加不少，哈哈。。。
ReplyDeleteColin Woon你当然很想念了...那的墨西哥人煎饼怎么比得上印度大哥的Roti Canai ...还有那浓浓的咖哩汁...嘿嘿..
ReplyDeleteBakeling, I saw a small blog print on the last photo, how you did this?
ReplyDeleteNowadays, our Indian members are very creative, got Roti banana, Roti Tissue, Roti chocolate & etc, whatever type of roti you order, they can do it for you.
早上想吃的时候，就去买新鲜出炉的roti prata, 晚上要吃，我就买好那些冷冻的放在冰箱，要吃的时候就可以马上煎来吃了。。。
ReplyDelete我的孩子们超爱吃这roti prata..
我的洋丈夫（美国人）很爱吃roti canai。之前我不知道原来roti canai就是roti paratha，新加坡人（来美国training）告诉我丈夫新加坡叫roti paratha，终於让我们在华人商店找到冷冻的roti paratha，乐得买回去自己煎。
ReplyDeleteColin : You can buy the frozen roti canai ( Kawan Brand) if you can get it at your place.
ReplyDeleteWhen I was in Singapore ,I always did that because of frozen roti canai can be eaten anytime without going out.
Smarthousewife : 这里的人不管是什么肤色都喜欢吃它，也不止由印度人卖，也有华、巫（马来人）和印度人售卖，风味各异。除了口感，咖哩也要煮得出色配搭起来才不会孙色。
zeesiew : Roti canai 经济又好吃，所以才会成为学生的首选食物，我就是怕它的油腻，所以宁选吃chapati.
Emile : I only managed to post 1 pc of photo with picasa text . Although I can print the rest of the photos with blog name ,they just couldn't be posted thru blogger ??? (although I have printed it in picasa file).What's wrong ?
So, I decide to use the same old method and uploaded the rest from my desktop folder ( that's why without blog name)
You seem know more about the roti canai with their flavour ! ( I really forget to write this , thanks for the amendment)
Nancy : Colin 看到都流口水啦，你还作弄他，哈哈哈....！
Potato : 我曾在新加坡住过一段日子，所以回来大马后，总是改不了口，常常叫roti prata instead of 叫它roti canai .
ReplyDelete我就在NTUC 或 Shop N Save 买了之后，星期天懒得下楼买早餐，就从冰箱里拿出来煎，当然没有配Curry 吃，就这样干干的配kopi。
eheart : 你和丈夫都喜欢吃roti canai ， 我却怕它太油腻，所以很少吃。没有新鲜的roti canai ， frozen 的也是不错的选择。幸亏让你们知道在哪儿可以找到它，以解口腹之欲。
We have tried the frozen roti canai before but nothing beats the fresh one! Yalah Nancy, Mexican tortilla is not as good as the authentic roti canai! Talking about it now make me drool some more...ahhhh...
ReplyDelete如果假日出去吃早点，我孩子会讲说要吃roti canai。
ReplyDelete如果那个老板问我kari apa 或是 kuah apa？我一定说campur．因为几种咖喱ｍｉｘｅｄ起来很好吃的！
Bakeling, did you save it to disk? It wouldn't capture if you not save it, try again.
ReplyDeleteyou can see a small " Save to Disk" at the top right corner. Ya, you can even blog directly via Picasa, see the bottom icon " Blog this", highlight the photo you wish to blog, and click " Blog this", but only limited to 4 pictures. You may add in more pictures later. Try it out and let me know if you have any problems.
ReplyDelete哇~~ 來到這裡就開始肚子餓。。嗚嗚
ReplyDeleteI miss roti canai, it is one of my favourite after chee cheong fun! <=( I am so upset that I couldn't even smell it...
ReplyDeleteEmile : I didn't save them in the disk. I think this is why I didn't get it done. When I use "blog it" ,i didn't highlight them,that's wny it was uploaded a photo for a post !
ReplyDelete晴天 ：我发觉到如果是有关食物的post， 会引起特别多人的兴趣 ！
米亚： 好不好你也来个亲手做的roti canai post? Nanti air liur semua orang pun meleleh !
温馨小屋：我也是觉得mixed 的curry sauce 比较好吃！
ReplyDeleteColin : If you can't get the fresh roti canai , the frozen one would be a good alternation.
Emile : I will try your method until the next post ! Stay tune ( as what you said) .
是咯， roti canai 比较油， 可是。。不健康的食物都是好吃的， 哈哈。。。。
ReplyDelete之前在槟岛的一间mamak 店吃roti tisu, 直到现在还念念不忘，因为做得好高好高，还七彩缤纷， 还很好吃，嘻嘻。。
zeesiew : 你说得对，越可口的东西，越不健康! 所以我多数选吃chapati。
ReplyDelete