Monday, August 15, 2011

为吃而聚 - A Gathering and Eating

IMG_1535 3-yolks steamed egg, 三黄蛋


大家只有在晚餐时间才能容易的聚集的在一起。
在一起时,似乎离不开吃的问题。
好像只有食物,才有那股魅力,把每个大忙人,可以放下身边的工作,都为了它而出席集会。
我们是为了吃而聚呢,还是因为聚而吃?(抓头......。)


菜单( Menu):
蒸三黄蛋 3-yolks ( egg yolk , salted egg yolk and century egg yolk )steamed egg 。
玻璃生菜 ( Lettuce)
南乳焖花腩 ( Braised Pork Belly with Fermented Tofu )
当归醉鸡 ( Angelica " dang gui " steamed chicken with Chinese Wine)
酱蒸排骨( Pork Ribs steamed with bean paste)
鱿鱼干炒西芹(Celery with dried squid )

IMG_1532 Lettuce,玻璃生菜



IMG_1527 南乳焖花腩,pork belly braised with fermented tofu




IMG_1537 Drunken chicken 醉鸡



IMG_1522 酱蒸排骨,Steamed Pork ribs with bean paste


IMG_1531 鱿鱼干炒西芹,Celery fried with dried squids


那个无聊的人,连辣椒和红酒也不放过?

IMG_1516 shredded green chilli




IMG_1512 Carlo Rossi - California Red,红酒






5 comments:

  1. 一早就看到美食,好餓,呵呵~

    ReplyDelete
  2. Anonymous15/8/11 11:16

    Sonia here, greeting from China.

    ReplyDelete
  3. Gathering + food seems to be the norm since many years ago!

    These photos came out great, glad to see that you have tone down the contrast and "black" a little. Good job on the white balance too!

    ReplyDelete
  4. Colin , thanks for the compliments , will try to " do it better" next time ,I hope I can .

    ReplyDelete
  5. Invisible , 早餐吃饭啊? 是有点太丰富了。


    Sonia, 你越强成功了 !

    ReplyDelete

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